an unfiltered double india pale ale dry-hopped with galaxy, citra, mosaic and talus cryo.
You’ve changed. Or maybe we’ve changed? I think we can agree that we’ve all changed a little, and also continue to do so. Change can certainly be beautiful and we think this new hazi boi is a perfect example of a glorious change in our brewing style. We’ve spent a lot of time learning from some of the best who do it, and we think it shows.
Mashed with a mindful blend of local pilsner malt, flaked oats, a touch of raw heritage red turkey wheat along with appalachian water from our wells. Fermented with a new house favorite low flocc yeast strain for a turbid appearance and luxurious mouthfeel. Hopped intensely with a bursting tropical blend of galaxy, citra, mosaic and talus cryo.
Okay fine, you’re right. We have definitely changed. But one sip of this double hopped juice and we are sure you’ll be glad we did.
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